Tag Archives: food safety

Seed Control

From 16% twenty years ago to over 70% today. Our food security may be controlled by a small group, fewer than 10 very large corporations. They decide prices, varieties, conditions of growth. They manage patents and intellectual property rights. They make agreements with governments and public institutions. And they have a strong influence on regulations, laws and treaties. In this three-part series, EuroScientist, publishes the outcome of a data and science journalism investigation, which opens the discussion about the interaction between industry and farmers in the global seeds business. This makes for fascinating reading. Read more [...]
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